Thursday, October 20, 2011

Lemongrass Hamachi

Lemongrass Hamachi    14
Picked Celery, Daikon Radish Salad, Papaya, Sea Salt

-          Hamachi – (hah-MAH-chee) Japanese name for young Yellowtail, which is a type of fish with a texture and flavor similar to tuna. Ours is farm raised from Japan.

-          Daikon – (DI-kuhn) from the Japanese words dai (large) and kon (root), this vegetable is in fact a large Asian radish with a sweet, fresh flavor. The daikon’s flesh is crisp, juicy and white which the skin can either be creamy white or black.

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